Examples of the the word, perry , in a Sentence Context
The word ( perry ), is the 6727 most frequently used in English word vocabulary
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- Sugar. It is also generally of lower strength, and sweeter, than traditional, perry , and is artificially carbonated to give a sparkling finish. However, unlike
- Lifesaver, life preserver or lifebelt, also known as a" Kirby ring" or ", perry , buoy ", is a life-saving buoy designed to be thrown to a person in the water
- However, unlike traditional Perry it is a consistent product: the nature of, perry , pears means that it is very difficult to produce traditional Perry in
- Of pear developed that were unique to particular parishes or villages. Whereas, perry , in England remained an overwhelmingly dry, still drink served from the cask
- The wild yeasts found on the fruit's skin. The principal differences between, perry , and cider are that pears must be left for a critical period to mature after
- The inn has regular activities including an annual beer festival, a cider and, perry , festival,the entering of a team in the Monmouth raft race, charity events and
- National Association of Cider Makers, on the other hand, insist that the terms, perry , and pear cider are interchangeable. Its own rules specify that Perry or pear
- Blessings. The other exhibits, which span over 700 years of history, include a, perry , mill from Red ditch, a toll-house from Little Tavern, a fiberglass spire from
- Either at the farm gate or to local inns. Decline and Revival of traditional, perry , Both English Perry making, and the orchards that supplied it, suffered a
- Brewed beverages including stout, porter,mild, traditional cider, and,Perry, Organization In 2009 CAMERA announced that it had reached the 100,000 members
- Gate or to local inns. Decline and Revival of traditional Perry Both English, perry , making,and the orchards that supplied it, suffered a catastrophic decline in
- Product. In addition, various organizations have been actively seeking out old, perry , pear trees and orchards and rediscovering lost varieties, many of which now
- They produce fruit that is not of eating quality, but that produces superior, perry , Perry pears are thought to be descended from wild hybrids, known
- The decline of day laboring on farms meant that the manpower to harvest, perry , pears – as well as its traditional consumers – disappeared. It also lost
- Artificially carbonated to give a sparkling finish. However, unlike traditional, perry , it is a consistent product: the nature of Perry pears means that it is very
- C&C),more famous for its Manners and Bummers ciders, launched a similar light, perry , Ritz, in 1986. Like commercial pale lager and commercial cider, commercial
- Ale (HPA) and other real ales. *Weston's Cider - Award-winning cider and, perry , producer based just outside Hereford *M and M Direct - Major sportswear and
- The industry was, however,to a certain degree revived by modern commercial, perry , making techniques, developed by Francis Showering of the firm Showering of
- To fermented alcoholic drinks being made from pears is found in Pliny, but,Perry, making seems to have become well established in what is today France following
- To decline during the 20th century, in part due to changing farming practices –, perry , pears could be difficult and labor-intensive to crop, and orchards took many
- When Brothers was sold at Glastonbury Festival in 1995: nobody understood what, perry , was and were told that it was" like cider, but made from pears ". The use of
- In Upper Austria, Lower Austria, Styria and Carinthia, Most,a type of cider or, perry , is widely produced, whilst Storm, a semi-fermented grape-juice is drunk after
- Of beyond any that their country affords, though a great deal of cider and, perry , is there made, The Quince-Drink most commonly purges. " Varieties of quince
- Led to them being planted to provide a windbreak for apple orchards. Making, perry , Traditional Perry making is broadly similar to traditional cider making, in
- Cider" Pear cider" has in recent years been used as an alternative name to, perry , According to the BBC, the term was first used when Brothers was sold at
- Planted to provide a windbreak for apple orchards. Making Perry Traditional, perry , making is broadly similar to traditional cider making, in that the fruit is
- As a number of further types unrecorded up to that point. One may also find, perry , distilled,similarly to applejack. Pear cider" Pear cider" has in
- Cider, but made from pears ". The use of the term" pear cider ", instead of, perry , has given a new commercial lease of life to a drink that was practically
- Turning to dessert or general purpose pears in its manufacture rather than, perry , pears,resulting in a thin and tasteless product. In addition, various
- Ritz, in 1986. Like commercial pale lager and commercial cider, commercial,Perry, is highly standardized, and today often contains large quantities of cereal
- In Chicago, Illinois,includes categories for mead as well as cider and, perry , * Woodbridge International Mead Festival - Sponsored by local residents, it
- Of Shelton Mallet, Somerset,in the creation of their sparkling branded, perry , Babycham. Another competing brand of light Perry, Lambrini, is manufactured in
- Version is called scrumpy, and the related beverage made from pears, is called, perry , In England, it is sometimes distilled into apple brandy, but this is not as
- Gallery Home brewing is the brewing of beer, wine,sake, mead,cider, perry , and other beverages through fermentation on a small scale as a hobby for
- And France, especially Normandy and Enjoy. In more recent years, commercial,Perry, has also been referred to as" pear cider ", though some organizations (such
- In the United Kingdom, Ye Old Cider Bar in East Street sells only cider, perry , country wines and soft drinks. Its interior and the simple wooden furniture
- P. Nivalis, and their fruit is chiefly used in France in the manufacture of, perry , ( see also cider). Other small-fruited pears, distinguished by their early
- Now forms a European Union Protected Geographical Indication. History of, perry , The earliest known reference to fermented alcoholic drinks being made from
- What is today France following the collapse of the Roman Empire; references to, perry , making in its later heartland of England do not appear before the Norman
- Acid than eating or cooking pears, and are generally smaller. The majority of, perry , pear varieties of the UK originate from the counties of Gloucestershire
- Special pear cultivars are used: in the UK the most commonly used variety of, perry , pear is the Blackened Red. They produce fruit that is not of eating quality, but
- Good deal of sweetness. Modern commercial berries The production of traditional, perry , began to decline during the 20th century, in part due to changing farming
- The terms Perry and pear cider are interchangeable. Its own rules specify that, perry , or pear cider may contain no more than 25 % apple juice. Outside England, Wales
- Nature of Perry pears means that it is very difficult to produce traditional, perry , in commercial quantities. Traditional Perry was overwhelmingly a drink made on
- Of their sparkling branded Perry Abraham. Another competing brand of light, perry , Cabrini, is manufactured in Liverpool by Hale wood International, and marketed
- Alcoholic beverage except beer. For historical reasons, mead,cider, and,Perry, are also excluded from the definition of fruit wine. Fruit wines are usually
- Difficult to produce traditional Perry in commercial quantities. Traditional, perry , was overwhelmingly a drink made on farms for home consumption, or to sell in
- Abraham is the trade name of a light, sparkling,Perry, invented by Francis Edwin Showering (1912-1995),a brewer in Shelton Mallet
- Remained an overwhelmingly dry, still drink served from the cask, Normandy,Perry, ( pore) developed a bottle-fermented, sparkling style with a good deal of
- The slogan" Cabrini Girls Just Want to Have Fun ". It now dominates the light, perry , market and has a somewhat downmarket image in Britain. The Irish drinks company
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