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Examples of the the word, fatty , in a Sentence Context

The word ( fatty ), is the 7430 most frequently used in English word vocabulary

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  1. Plasma circulates dissolved nutrients, such as glucose, amino acids, and, fatty , acids (dissolved in the blood or bound to plasma proteins),and removes waste
  2. The main group of bulk lipids, there is one molecule of glycerol and three, fatty ,acids. Fatty acids are considered the monomer in that case, and may be
  3. Bioethanol:: → All aerobic organisms produce when they oxidize carbohydrates, fatty ,acids, and proteins in the mitochondria of cells. The large number of reactions
  4. Should never be wrapped in aluminum foil or kept in metal containers. Some, fatty ,foods such as olive oil are partially protected from oxidation by their natural
  5. Such as glucose and fructose. Fats (triglycerides) are metabolized to give, fatty ,acids and glycerol. The overall process of oxidizing glucose to carbon dioxide
  6. A specific gravity ranging from 0.780 to 0.926. It melts at about 62 °C to a, fatty , yellow resinous liquid; and at it is volatilized into a white vapor. It is
  7. Their discoveries concerning the mechanism and regulation of cholesterol and, fatty ,acid metabolism. Regulation of cholesterol synthesis Biosynthesis of
  8. Carboxyl groups, for a net charge of -1 at physiological pH. Fatty acids and, fatty ,acid derivatives are another group of carboxylic acids that play a significant
  9. Are used in both prokaryotes and eukaryotes as a way of storing lipids such as, fatty ,acids and sterols. Lipid droplets make up much of the volume of adipocytes
  10. The dissolution of alcohol within the body, because alcohol does dissolve in, fatty ,tissue as well. When it does, a certain amount of alcohol is temporarily taken
  11. But instead accumulate them from either consuming microalgae that produce these, fatty ,acids, as is the case with forage fish like herring and sardines, or,as is the
  12. Showed that all benefit was confined to women over 65 years old. Omega-3, fatty , acids The benefit of fish oil is controversial with conflicting conclusions
  13. Target cells in complex ways. Many axons are wrapped in thick sheaths of a, fatty ,substance called myelin, which serves to greatly increase the speed of signal
  14. Fatty acid),24 % is linoleic acid (a polyunsaturated omega-6 essential, fatty ,acid),and 6 % is politic acid (a saturated fatty acid). " Ileum Amygdala
  15. In Japanese diabetics even though their intake of fish is high. Omega-3, fatty , acids are also found in some plant sources including flax seed oil, hemp seed
  16. Lipid-containing foods undergo digestion within the body and are broken into, fatty ,acids and glycerol, which are the final degradation products of fats and lipids
  17. Omega-6 essential fatty acid),and 6 % is politic acid (a saturated, fatty ,acid). " Ileum Amygdala ", the fixed oil, is prepared from either variety of
  18. And others. * Fat storage — the yellow bone marrow acts as a storage reserve of, fatty ,acids. * Acid-base balance — bone buffers the blood against excessive pH
  19. Causes: dietary irregularities (especially: too much raw, cold,spicy, fatty ,or sweet food; voracious eating; too much alcohol),fatigue, sexual
  20. Water-insoluble or nonpolar compounds of biological origin, including waxes, fatty ,acids, fatty -acid derived phospholipids, sphingolipids, glycolipids and
  21. Syndrome, a rare, but severe illness characterized by acute encephalopathy and, fatty ,liver, can occur when children or adolescents are given aspirin for a fever or
  22. With red marrow, but as the child ages it is mostly replaced by yellow, or, fatty , marrow. In adults, red marrow is mostly found in the marrow bones of the femur
  23. 49 % oils, of which 62 % is monounsaturated Olaf acid (an omega-9, fatty , acid ),24 % is linoleic acid (a polyunsaturated omega-6 essential fatty acid
  24. Is primarily made up of a phospholipid bilayer, a micelle of hydrophobic, fatty ,acid esters with polar, hydrophilic phosphate" head" groups. Membranes
  25. Soy-based diets may also change in the balance between omega-6 and omega-3, fatty , acids. Impacts on wild fish Salmon farming currently leads to a high demand for
  26. Solutions are slippery or soapy to the touch, due to the specification of the, fatty ,acids on the surface of the skin. * Alkalis are normally water-soluble
  27. Dysfunction, a precursor to atherosclerosis. The consumption of trans, fatty ,acids has been shown to increase the risk of coronary artery disease Foods
  28. E301 sodium acerbate #E302 calcium acerbate #E303 potassium acerbate #E304, fatty , acid esters of ascorbic acid (i) ascorbic palmitate (ii) ascorbic stearate.
  29. Like kidney failure and blindness. Some recommend a diet rich in omega-3, fatty , acids and vitamin C. The World Health Organization (WHO) recommends" low to
  30. Synthesis of these substances. He worked on the electrolysis of the salts of, fatty ,and other acids (Kobe electrolysis) and prepared salicylic acid, a building
  31. 100 pounds) or more. When initially expelled by or removed from the whale,the, fatty ,precursor of ambergris is pale white (sometimes streaked with black)
  32. Depression, as well as related conditions such as anxiety. Omega-3 Omega-3, fatty , acids have been proposed as a treatment for depression, often suggested being
  33. Were several independent lines of evidence suggesting that omega-3, fatty , acids play a role in depression, and that the theory of omega-3's role in
  34. Of a protein to a membrane. For example, the addition and removal of the, fatty ,acid politic acid to cysteine residues in some signaling proteins causes the
  35. For novel uses other than food. For example, oilseed can be modified to produce, fatty ,acids for detergents, substitute fuels and petrochemicals. Potatoes, tomatoes
  36. Etc., are composed of fats. Vegetable oils are rich in various polyunsaturated, fatty ,acids (PUFF). Lipid-containing foods undergo digestion within the body and
  37. Amino acids, from the glycerol backbone in triglycerides and in some cases from, fatty ,acids. Carbohydrate contains 15.8 kilojoules (3.75 kilocalories) and proteins
  38. And swollen with all sorts of" grunge" - including calcium deposits, fatty ,deposits, and abnormal inflammatory cells - to form a plaque. Deposits of
  39. Predatory fish, like salmon, by eating prey fish that have accumulated omega-3, fatty , acids from microalgae. To satisfy this requirement, more than 50 percent of the
  40. To a high demand for wild forage fish. Fish do not actually produce omega-3, fatty , acids,but instead accumulate them from either consuming microalgae that
  41. Next oxidized to an aldehyde, and finally to a carboxylic acid. The resulting, fatty ,acid could be metabolized through the fatty acid degradation pathway. Hazards
  42. For this purpose, the fat-soluble esters of ascorbic acid with long-chain, fatty ,acids (ascorbic palmitate or ascorbic stearate) can be used as food
  43. Carried in red cells) * Supply of nutrients such as glucose, amino acids, and, fatty , acids (dissolved in the blood or bound to plasma proteins (e.g., blood
  44. And the hydrocarbon chain are embedded in the membrane, alongside the nonpolar, fatty ,acid chain of the other lipids. In this structural role, cholesterol reduces
  45. Were probably more simple and permeable than modern ones, with only a single, fatty ,acid chain per lipid. Lipids are known to spontaneously form bilayered vesicles
  46. To a carboxylic acid. The resulting fatty acid could be metabolized through the, fatty ,acid degradation pathway. Hazards Methane is explosive when mixed with air (1
  47. Patients. A recent review of clinical studies of the effect of omega 3, fatty , acids on depression has shown inconsistent results. Therapeutic efficacy There
  48. Is the case with forage fish like herring and sardines, or,as is the case with, fatty ,predatory fish, like salmon, by eating prey fish that have accumulated omega-3
  49. Instead, they are preserved by smoking, salting or fermenting. Even less, fatty ,foods such as fruits are sprayed with sulfurous antioxidants prior to air
  50. To the amount of corn included in the feed. Corn contains short chain omega-6, fatty , acids that contribute to the buildup of these materials in the fish. " Ratios

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