Examples of the the word, cholesterol , in a Sentence Context
The word ( cholesterol ), is the 4548 most frequently used in English word vocabulary
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- Study. It is mainly based on age, gender,diabetes, total cholesterol , HDL, cholesterol , tobacco smoking and systolic blood pressure. Prevention Coronary artery
- Fat and trans fat, plays a larger role in blood cholesterol than intake of, cholesterol ,itself. Saturated fat is present in full fat dairy products, animal fats
- In diet in addition to other lifestyle modifications may help reduce blood, cholesterol , Avoiding animal products may decrease the cholesterol levels in the body not
- Provides insulation for more efficient conduction of impulses. Within cells, cholesterol ,is the precursor molecule in several biochemical pathways. In the liver
- Foods high in grease, salt,trans fat, or saturated fat are said to raise, cholesterol ,levels. Aspirin, in doses of less than 75 to 81 mg/d, can reduce the
- Although cholesterol is important and necessary for mammals, high levels of, cholesterol ,in the blood can damage arteries and are potentially linked to diseases such as
- Today are based on three principles: *1. Medical treatment - drugs (e.g., cholesterol ,lowering medications, beta-blockers,nitroglycerin, calcium antagonists, etc.)
- The Framingham Heart Study. It is mainly based on age, gender,diabetes, total, cholesterol , HDL cholesterol , tobacco smoking and systolic blood pressure. Prevention
- Cyclodextrin (MCD) to remove cholesterol from the plasma membrane. Recently, cholesterol ,has also been implicated in cell signaling processes, assisting in the
- Including caveola-dependent and clathrin-dependent endocytosis. The role of, cholesterol ,in such endocytosis can be investigated by using methyl beta cyclodextrin (
- It is almost completely absent among prokaryotes including bacteria. Although, cholesterol ,is important and necessary for mammals, high levels of cholesterol in the blood
- Compounds called phytosterols, which are suggested to help lower serum, cholesterol ,levels. Total fat intake, especially saturated fat and trans fat, plays a
- Can be investigated by using methyl beta cyclodextrin (MCD) to remove, cholesterol ,from the plasma membrane. Recently, cholesterol has also been implicated in
- Required to establish proper membrane permeability and fluidity. In addition, cholesterol ,is an important component for the manufacture of bile acids, steroid hormones
- Via the bile into the digestive tract. Typically, about 50 % of the excreted, cholesterol ,is reabsorbed by the small bowel back into the bloodstream. Phytosterols can
- Etc. # High levels of Lipoprotein (a),a compound formed when LDL, cholesterol ,combines with a substance known as Polyprotein (a). Significant, but
- Fluidity over the range of physiological temperatures. The hydroxyl group on, cholesterol ,interacts with the polar head groups of the membrane phospholipids and
- Ingredient in oats appears to be water-soluble fiber, amaranth appears to lower, cholesterol ,via its content of plant stands and scalene. Amaranth remains an active area
- Reducing the quantity of cholesterol synthesized. Those wishing to reduce their, cholesterol ,through a change in diet should aim to consume less than 7 % of their daily
- Atherosclerosis. For a person of about 68 kg (150 pounds),typical total body, cholesterol ,synthesis is about 1 g (1,000 mg) per day, and total body content is about 35
- Prevention centers on the modifiable risk factors, which include decreasing, cholesterol ,levels, addressing obesity and hypertension, avoiding a sedentary lifestyle
- Estrogens, and testosterone, and their derivatives. Some research indicates, cholesterol ,may act as an antioxidant. Dietary sources Animal fats are complex mixtures of
- Fat, polyunsaturated fat, saponins,or lecithin are said to lower, cholesterol ,levels. Foods high in grease, salt,trans fat, or saturated fat are said to
- Lipid rafts in the plasma membrane. In many neurons, a myelin sheath, rich in, cholesterol , since it is derived from compacted layers of Schwann cell membrane, provides
- The quantity of cholesterol consumed but also by reducing the quantity of, cholesterol ,synthesized. Those wishing to reduce their cholesterol through a change in diet
- Daily diet might lower several factors associated with heart disease, including, cholesterol , and blood lipids. Almonds contain polyphenols in their skins analogous to those
- Rehabilitation along with diet, smoking cessation, and blood pressure and, cholesterol ,management. Beta blockers may also be used for this purpose. Antiplatelet
- Nutrient table),one of the two" good" fats which potentially may lower LDL, cholesterol , Typical of nuts and seeds, almonds also contain phytosterols, associated with
- And cardiovascular disease; regular consumption reduces blood pressure and, cholesterol ,levels, while improving antioxidant status and some immune parameters. While
- For CAD includes evaluating high-density and low-density lipoprotein (, cholesterol ,) levels and triglyceride levels. Despite much press, most of the alternative
- Adopting heart-healthy habits can be a good start. These include monitoring, cholesterol ,and blood pressure levels, maintaining a low-fat diet, exercising regularly
- Compete with cholesterol reabsorption in the intestinal tract, thus reducing, cholesterol ,reabsorption. Function Cholesterol is required to build and maintain membranes;
- May help reduce blood cholesterol . Avoiding animal products may decrease the, cholesterol ,levels in the body not only by reducing the quantity of cholesterol consumed
- And cholesterol . As a consequence, all foods containing animal fat contain, cholesterol ,to varying extents. Major dietary sources of cholesterol include cheese, egg
- Molecules (having both hydrophobic and hydrophilic portions). In the case of, cholesterol , the polar group is a mere -OH (hydroxyl or alcohol). In the case of
- Animal fat contain cholesterol to varying extents. Major dietary sources of, cholesterol ,include cheese, egg yolks, beef,pork, poultry,and shrimp. The amount of
- Is the precursor molecule in several biochemical pathways. In the liver, cholesterol ,is converted to bile, which is then stored in the gallbladder. Bile contains
- Intake, especially saturated fat and trans fat, plays a larger role in blood, cholesterol ,than intake of cholesterol itself. Saturated fat is present in full fat dairy
- Dietary intake in the United States is 200–300 mg. The body compensates for, cholesterol ,intake by reducing the amount synthesized. Cholesterol is recycled. It is
- Protons (positive hydrogen ions) and sodium ions. Within the cell membrane, cholesterol ,also functions in intracellular transport, cell signaling and nerve conduction.
- Are complex mixtures of triglycerides, with lesser amounts of phospholipids and, cholesterol , As a consequence, all foods containing animal fat contain cholesterol to
- By the small bowel back into the bloodstream. Phytosterols can compete with, cholesterol ,reabsorption in the intestinal tract, thus reducing cholesterol reabsorption.
- Weight gain problem (averaging over 18 months) and increases in glucose, cholesterol , and triglycerides. The mean and maximal doses used for olanzapine were
- The nonpolar fatty acid chain of the other lipids. In this structural role, cholesterol ,reduces the permeability of the plasma membrane to protons (positive hydrogen
- Include cheese, egg yolks, beef,pork, poultry,and shrimp. The amount of, cholesterol ,present in plant-based food sources is generally much lower than animal based
- Associated with the cardiovascular system (heart disease). Physiology Since, cholesterol ,is essential for all animal life, it is primarily synthesized from simpler
- Active. Many individuals who have arthritis also suffer from obesity, high, cholesterol , or have heart disease. Individuals with arthritis also become depressed and
- The IUPAC name. The suffix -of in non-systematic names (such as paracetamol or, cholesterol ,) also typically indicates that the substance includes a hydroxyl functional
- The cholesterol levels in the body not only by reducing the quantity of, cholesterol ,consumed but also by reducing the quantity of cholesterol synthesized. Those
- Alternative to tapioca starch. Data de coco is high in dietary fiber and low in, cholesterol ,and fat. The data de coco is sliced into thin strips to make it easier to pass
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