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Examples of the the word, almond , in a Sentence Context

The word ( almond ), is the 13036 most frequently used in English word vocabulary

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  1. Of honey bees and increasing the price of insect pollination. To alleviate, almond ,growers from the rising cost of insect pollination, researchers at the
  2. Financial burdens on small-scale and organic growers and damaged domestic, almond ,markets. The federal judge dismissed the lawsuit in the spring of 2009 on
  3. By Spanish chefs to prepare a dessert called turn. Almond syrup Historically, almond ,syrup was an emulsion of sweet and bitter almond s, usually made with barley
  4. Their harvest is not as desirable as the insect-pollinated California Nonpareil, almond ,tree. The Nonpareil tree produces large, smooth almond s and offer 60–65 %
  5. Punishment of His people; in Jeremiah 1:11–12,for instance. In the Bible the, almond ,is mentioned ten times, beginning with Book of Genesis 43:11,where it is
  6. Mature in the autumn,7–8 months after flowering. Nut In botanical terms,the, almond ,fruit is not a nut, but a drupe long. The outer covering or carp, fleshy in
  7. Of almond s available to the public, and the USDA approved them. The, almond ,pasteurization program became mandatory for the California industry on
  8. Form can be found as far north as Iceland. Etymology and names The word ", almond ," comes from Old French Amanda or Alexander, Late Latin Amanda, derived
  9. 10 g is dietary fiber, for a net of 10 g of carbohydrate per cup. This makes, almond ,flour very desirable for use in cake and bread recipes by people on
  10. With jam, pistacchio or chocolate. *In Morocco, almond s in the form of, almond ,paste are the main ingredient in several desserts. Whole fried almond s are also
  11. One seed is present, but occasionally there are two. Origin and history The, almond ,is a native to the Mediterranean climate region of the Middle East, eastward as
  12. Farm policy research group. According to the Cornucopia Institute, this, almond , marketing order has imposed significant financial burdens on small-scale and
  13. By the corrugated shell (endear) surrounding the seed. The fruit of the, almond ,is not a true nut, but a drupe, consisting of an outer hull and a hard shell
  14. In 2003,about 70 % of total California almond crop. The top 7, almond , production countries in 2009 according to FAO in tonnes # 1,162,200 # 276,100 #
  15. Almost insoluble in alcohol but readily soluble in chloroform or ether. Sweet, almond ,oil is obtained from the dried kernel of sweet almond s. The oil is good for
  16. C_X = C_A + C_B + (\bar x_A - \bar x_B) (\bar y_A - \bar y_B)\dot\franc. The, almond ,(Prunes ducks, syn. Prunes amygdala Batch., Amygdalus communist L.
  17. Species like apricot, peach and cherry (to a lesser extent). The bitter, almond ,is slightly broader and shorter than the sweet almond , and contains about 50 %
  18. Self-pollinating almond trees. Self-pollinating almond trees, such as the Too, almond ,tree, have been around for a while, but their harvest is not as desirable as
  19. Are available in many forms, such as whole, sliced (flaked, slivered ), and as, almond ,butter, almond milk and almond oil. These variations can be used in both sweet
  20. Tree hybrids possess quality skin color, flavor,and oil content, and reduce, almond ,growers’ dependency on insect pollination. The fruits from Prunes ducks var.
  21. And cookies (biscuits) for low-carbohydrate diets. A standard serving of, almond ,flour,1 cup, contains 20 grams of carbohydrates, of which 10 g is dietary
  22. Have developed a new line of self-pollinating almond trees. Self-pollinating, almond ,trees, such as the Too almond tree, have been around for a while, but their
  23. Research Service (AS) have developed a new line of self-pollinating, almond ,trees. Self-pollinating almond trees, such as the Too almond tree, have been
  24. Sufferers and for its less salty taste. The young, developing fruit of the, almond ,tree can be eaten whole (" green almond s" ) when they are still green and
  25. Israel, and is mentioned numerous times in the Bible. In the Old Testament,the, almond ,was a symbol of watchfulness and promise due to its early flowering
  26. Deadly; the cyanide must be removed before consumption. Culinary uses While the, almond ,is often eaten on its own, raw or toasted, it is also a component of various
  27. Acid). " Ileum Amygdala ", the fixed oil, is prepared from either variety of, almond ,and is a glyceryl oleate, with a slight odor and a nutty taste. It is almost
  28. From the Data Peninsula. In Spain, numerous commercial cultivars of sweet, almond ,are produced, most notably the Jordan almond (imported from Málaga) and the
  29. Almonds valued at $1.08 billion in 2003,about 70 % of total California, almond ,crop. The top 7 almond production countries in 2009 according to
  30. Self-pollinated and maintain a high quality of nut. The new, self-pollinating, almond , tree hybrids possess quality skin color, flavor,and oil content, and reduce
  31. California’s attractive Nonpareil tree, resulting in hybridized varieties of, almond ,trees that are self-pollinated and maintain a high quality of nut. The new
  32. As whole, sliced (flaked, slivered ), and as almond butter, almond milk and, almond ,oil. These variations can be used in both sweet and savory dishes. Along with
  33. The word closer to the original. The adjective amygdala (literally" like an, almond ,") is used to describe objects which are roughly almond -shaped, particularly a
  34. Financiers),night and other sweets and desserts. They are also used to make, almond ,butter, a spread similar to peanut butter, popular with peanut allergy
  35. Which is then removed to reveal the white embryo. Description Tree The, almond ,is a small deciduous tree, growing in height, with a trunk of up to in diameter
  36. Nearly half of all beehives in the USA) being trucked in February to the, almond ,groves. Much of the pollination is managed by pollination brokers, who contract
  37. To have the merits of their arguments heard in court. Cultural aspects The, almond ,is highly revered in some cultures. In northern Indian state, Jammu and Kashmir
  38. No heat, resulting in" raw milk" ( see raw Fordism). The Marconi variety of, almond , which is shorter, rounder,sweeter, and more delicate in texture than other
  39. Many forms, such as whole, sliced (flaked, slivered ), and as almond butter, almond ,milk and almond oil. These variations can be used in both sweet and savory
  40. Almonds may yield from 4 to 9 mg of hydrogen cyanide per almond . Extract of bitter, almond ,was once used medicinally, but even in small doses, effects are severe, and in
  41. The nuts to include in throne. In Paglia and Sicily," pasta DI mandible" (, almond ,paste) is used to make small soft cakes, often decorated with jam, pistacchio
  42. Extent). The bitter almond is slightly broader and shorter than the sweet, almond , and contains about 50 % of the fixed oil that occurs in sweet almond s. It also
  43. Pure benzaldehyde. Bitter almond s may yield from 4 to 9 mg of hydrogen cyanide per, almond , Extract of bitter almond was once used medicinally, but even in small doses
  44. Lead a very normal life if kept indoors. Ears are pointed and large, eyes are, almond ,shaped and the head is massive with a two plane profile. Another characteristic
  45. Bâdom. *In Italy, the bitter almond s from apricots are the base for amaretto (, almond ,macaroons),a common dessert. Traditionally, a low percentage of bitter
  46. Is used to remove black spots and black marks on the skin. Nutrition The sweet, almond ,contains about 26 % carbohydrates (12 % dietary fiber,6.3 % sugars,0.7 %
  47. A snack with added salt. Almonds can be processed into a milk substitute called, almond ,milk; the nut's soft texture, mild flavor, and light coloring (when skinned
  48. Most notably the Jordan almond (imported from Málaga) and the Valencia, almond , In Greece, most of the production comes from the Thessalian, in region of
  49. Through a form amingdolouhha from the Greek αμυγδαλη (cf amygdala),an, almond , The all- in English, for the a- used in other languages may be due a confusion
  50. Commercial cultivars of sweet almond are produced, most notably the Jordan, almond ,(imported from Málaga) and the Valencia almond . In Greece, most of the

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